Description
Delightful and crunchy St. Patrick’s Day Treats made with marshmallows, chocolate, and cereal—perfect for celebrations!
Ingredients
- 4 cups of cereal (e.g., Rice Krispies)
- 1 cup of marshmallows
- 1 cup of chocolate chips
- 2 tablespoons of butter
Instructions
- Melt the butter in a large pot over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the chocolate chips until melted.
- Add the cereal and mix until well coated.
- Press the mixture into a greased pan and let it set.
- Cut into squares and enjoy!
Notes
For a colorful treat, add festive green sprinkles before pressing into the pan.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American